Scary Chocolate Halloween Spiders
I love Halloween, in fact i love it so much that my husband and I married on Halloween.
We spend every Halloween either going to Whitby, in Yorkshire (where it is believed that Dracula landed - and inspired the story by Bram Stoker, or partying our little dressing up socks off.
If you are having a party, or even if you just want something to amaze the kids, you need to check out these fantastic Halloween snack ideas.
***Scary Chocolate Halloween Spiders***
For 24 Extremely Scary Spiders:
2 cups semi-sweet chocolate chips
2 tablespoons butter
4 cups chow mein noodles
48 red cinnamon candies
DIRECTIONS:
Measure the chocolate chips and butter in a large microwaveable container.
Microwave 2 minutes.
Remove from the microwave and stir until melted. If the chocolate isn't totally melted, place it back in the microwave for 20 seconds. Stir.
Add the chow mein noodles and stir until well-coated.
Drop the mixture onto the prepared baking sheets, place two red cinnamon candies on top for eyes, and pull a few noodles out a little to resemble legs.
Let the spiders set in a cool place or in the refrigerator.
Remove from the microwave and stir until melted. If the chocolate isn't totally melted, place it back in the microwave for 20 seconds. Stir.
Add the chow mein noodles and stir until well-coated.
Drop the mixture onto the prepared baking sheets, place two red cinnamon candies on top for eyes, and pull a few noodles out a little to resemble legs.
Let the spiders set in a cool place or in the refrigerator.
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